HUB™

The Ultimate Charcoal Experience

HUB™

The Ultimate Outdoor Grilling Entertainer

Whether firing it up for simple steaks, trying something more ambitious, or going the whole hog with an epic rotisserie, the HUB™ is perfect for outdoor entertainers.

Cooking capacity

506.9in2

You can cook

32

small

16

medium

5

large

All measurements above are approximates and may vary depending on the size of your protein

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*images may contain optional accessories that do not come with the grill. Please refer to “what’s in the box” for items included with the grill.

Features

The Ultimate Outdoor Grilling Entertainer

Multisensory Grilling

See. smell and taste the open grilling experience

See, smell and taste, with the integrated rotisserie and an open grilling experience, all your senses are stimulated.

The Outdoor Entertainer

Be the show-stopper in your neighbourhood

The HUB™ is designed with larger gatherings in mind, where you can really show off your skills. Flames. Embers. Heat. People are really drawn to the authentic charcoal grill experience.

Safe & Easy Charcoal Reloading

Removable chrome grills with cool to touch chrome handles makes charcoal reloading simple and convenient.

One Touch Rotisserie Pole System

Built-in rotisserie system powered by a discrete motor, with multi-level manual height adjustment.

Fast Flame Ignition System™

Be ready to grill in 10 minutes thanks to the integrated quick start charcoal ignition system.

Hub open doors storage

Convenient, Built-in Storage

Includes a shelf that doubles as storage space and a warming area for food and plates.


HUB™ Deconstructed

Method

Spit-roasting is the method of cookery where food is suspended above a heat source, while slowly turning and cooking. It’s known as the most even method of cookery on a grill. It can be done in an open or closed grill.

How To Video

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Cooking

Temperature Range

Dependent on charcoal amount

Grills

On/Off (Multiple Cooking Zones)

Rotisserie Height

Monitor cook & adjust

Charcoal Amount

1 kg/2.2lb maximum

Method

Grilling is the method of cookery where food is exposed to direct radiant heat from below. Usually high heat is used and the foods are flipped while grilled until cooked.

How To Video

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Cooking

Temperature Range

232-343ºC to 450-650ºF

Grills

On

Charcoal Amount

1 kg/2.2lb maximum

Method

Designed for both the HUB and Fusion as an optional rotisserie accessory. It turns, tumbles and cooks the foods enclosed in a cylinder shaped tumbler above burning charcoal.

How To Video

play_circle_fill

Cooking

Temperature Range

Dependent on charcoal amount

Grills

Off

Rotisserie Height

Monitor cook & adjust

Charcoal Amount

1 kg/2.2lb maximum

Method

Designed for both the HUB and Fusion as an optional rotisserie accessory. It turns, tumbles and cooks the foods enclosed in a cylinder shaped tumbler above burning charcoal.

How To Video

play_circle_fill

Cooking

Temperature Range

Dependent on charcoal amount

Grills

Off

Rotisserie Height

Monitor cook & adjust

Charcoal Amount

1 kg/2.2lb maximum

Method

When the HUB is ignited and in use, the cupboard compartment warms up and produces two areas of dry heat. Cooked foods can be kept warm on the two different levels, with the top level being the warmest.

How To Video

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Cooking

Temperature Range

Dependent on charcoal amount

Charcoal Amount

Dependent on current cook

General specifications

Dimensions

Height

35.4 in (Poles Up: 48.1 in)

Width

54.6 in

Depth

23.3 in (Grills On)

User Manual

Download PDF

Quick User Guide

Download PDF

What's in the box

2 Chrome Grills

4 Cliplock Forks™

1 Lid/Windshield

1 Rotisserie Rod

Cooking area

Cooking capacity

506.9in2

You can cook

32

small

16

medium

5

large

All measurements above are approximates and may vary depending on the size of your protein