Beef Steaks w/ Curry Leaves + Grilled Onion Kale Salad

Paprika Chicken Shish Kebabs

Lemon Butter Salmon w/ Pistachio + Preserved Lemon Salsa

Smoked beef short rib sliders

Rotisserie whole duck with soy and star anise

Roast pork belly with orange, apple, sage & garlic

Spit-roasted 65ºC/149ºF bone-in pork loin with fennel, paprika, lemon zest & garlic

Grilled chorizo with green lentils, garlic and tomato

3-hour slow roasted lamb shoulder

Low & slow 56ᵒC/133ᵒF smoked tri-tip with chimichurri